Fried Onion Rings
2 large sweet onions
2/3 cup of water
1 Tablespoon of oil
Oil for deep frying
1 egg
1 teaspoon of lemon juice
1 1/2 teaspoons of baking powder
1 teaspoon of slat
1/4 teaspoon of cayenne pepper
1 cup of all purpose flower
Cut onions into 1 inch slices and separate into rings. Place in a bowl and cover for 30 minutes. Meanwhile, in a large bowl beat egg with water, oil, and lemon juice. Combine dry ingredients and stir into egg mixture until smooth. Drains onions and dip into batter. In a saucepan heat one inch of the oil to 2375 degrees. Fry rings a few at a time for about 1 and 1/2 minutes on each side or until golden brown. Drain on paper towels.
No comments:
Post a Comment
We are glad that you stopped in to check us out. Please leave a comment and tell us what you think. Have you had any experience with CSA?