Wednesday, August 2, 2017

Recipe Of The Week; Sweet Onion Bread

Sweet Onion Bread

1/2 cup of onions, chopped
2 Tablespoons of butter
8 1/2 oz package of corn muffin mix
1/2 cup of sour cream
1/2 cup of shredded sharp cheddar cheese

Saute onions in the butter for 5-10 minutes or until tender.  Prepare muffin mix batter as packages directs. Pour into greased 8"x8" baking pan.  Spoon onion mixture over batter.  In a small bowl, mix sour cream and cheese.  Spoon over the top.  Bake at 400 degrees for 25 minutes or until golden brown.  Let stand a few minutes before cutting into squares.

No comments:

Post a Comment

We are glad that you stopped in to check us out. Please leave a comment and tell us what you think. Have you had any experience with CSA?