I think I am counting 8 different veggies in this box! And they all look great!
With all the heat and moisture these last few weeks everything is growing by leaps and bounds. Sweet corn is finally here! So that means that melons should be here soon. Tomatoes are also looking good this week.
Speaking of tomatoes...where and how do we store them? For the best flavor keep the tomatoes at room temperature but out of the sun because they will lose flavor. To freeze fresh tomatoes blanch them in hot water for a few minutes in boiling water. The n plunge them into cold water and drain. Remove skins, chop if you like and freeze in recipe size portions The will be good for up to a year.
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