Wednesday, June 13, 2012

Recipe Of The Week...Baked Zucchini with Mozzarella

Lizzie has been very busy on  the farm and just didn't have time to share a recipe with us this wee.  So I am pulling one from the files...

Baked Zucchini with Mozzarella

2 medium zucchini or 5 small zucchini, sliced into 1/2 inch slices
garlic powder or garlic salt.
2 cups of shredded Mozzarella cheese

Place on greased baking dish.  Sprinkle with salt, pepper and garlic powder/garlic salt.  If using garlic salt omit table salt.  
 Bake at 350 degrees for 10 to 15 minutes. 

Take out of the oven and sprinkle with Mozzarella cheese.
Broil for 3-5 minutes or until crisp and bubbly on center rack.

1 comment:

  1. We tried this with different cheeses. It's very easy and good way to use up the zucchini!


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