Thursday, August 13, 2015

Recipe Of The Week: Chicken Pizza Packs

Chicken Pizza Packs

1 pound of chicken breast (cut into 1 inch pieces)
1 zucchini (small and sliced thin)
1 onion ( small and sliced thin)
1 teaspoon of Italian seasoning blend
1 cup of shredded Italian cheese blend
Cooking spray
2 Tablespoons of olive oil
1 green pepper (small and julienned)
16 peperoni slices
1/4 teaspoons each of garlic powder, salt, pepper
1 cup of diced tomatoes

In a large bowl combine meats, oil, zucchini, green pepper, onion, and spices.  Coat4 (1square foot each) heavy duty aluminum foil squares with cooing spray.  Place equal amounts of mixture in he center of each foil square., then fold foil to make a form tight seal.  Grill (0vered) over medium hot heat for 15 to 18 minutes or until the chicken is fully cooked.  Then add equal parts tomatoes and cheese to each.  Seal loosely and grill for two more minutes or until cheese is melted.

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