Recipe Of The Week: Green Bean Bake

Green Bean Bake

 

8 cups of green bean pieces ( 1 inch)

1/4 cup of chopped onion

2 Tablespoons of oil

1 Tablespoon of vinegar

1 1/2 teaspoons of salt

1/8 teaspoon of pepper

2 Tablespoons of dry bread crumbs

2 Tablespoons of parmesan cheese

1 Tablespoon of melted butter

 

Cook beans in water for about 5 minutes.  Drain and toss with the onion, oil, vinegar, salt and pepper.  Pour into a two quart casserole dish.  Combine the remaining ingredients and sprinkle over the top.  At 350 degrees, bake, uncovered, for 20-25 minutes.

 

Yummy