Showing posts with label 2024 CSA. Show all posts
Showing posts with label 2024 CSA. Show all posts

Wednesday, June 26, 2024

Some Of My Favorites

 

What a beautiful bunch of veggies!

RECIPE OF THE WEEK

Kale and Onions
2 pounds of white onions, peeled
1 teaspoon salt, divided
1 1/2 pounds of kale, washed, trimmed and chopped
2 Tablespoons of butter
2 Tablespoons of flour
3/4 teaspoon of rosemary leaves
1/8 teaspoon of pepper
1 cup of milk
3/4 teaspoons of Worcestershire sauce

Bring 1 inch of water toa boil in a large kettle; add onions and 1/2 teaspoon of salt.  Reduce heat, cover, and simmer for 10 minutes.  Add kale.  Cover: cook for 5 minutes.  Drain.  Melt butter in a small saucepan.  Stir in flour, rosemary, perrer, and 1/2 teaspoon of salt.  Cook until smooth.  Gradually stir in milk and Worcestershire sauce.  Stir constantly until the mixture boils and thickens.  To serve, place kale and onions on a serving platter and spoon the sauce on top.

Thursday, May 16, 2024

First CSA Delivery of 2024

 
The first boxes have been delivered to the front porch from Cedarmore!  Look how green everything is!  And the boxes smell like summer already.

RECIPE OF THE WEEK

Fried Asparagus

asparagus spears
flour
butter
salt
 Wash and trim asparagus.  Cut thick asparagus in half lengthwise.  Dip in the flour.  Fry in the butter until golden brown, turning once.  Sprinkle with salt.